Dinner Special
Today’s Obanzai:
- Kiriboshi Daikon (vegan) - Dried daikon, carrots and fried tofu simmered in soy mirin
- Kabocha Amakara (vegan) - Fried pumpkin tossed with sweet soy and sesame
- Teba Nagaimo Soup Ni - Chicken wings and yam in chicken and garlic broth
Today’s Miso Soup:
- Tofu
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Shima Aji (Japan) Sushi / Sashimi
- Amberjack Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Bonito Sushi / Sashimi
- Branzini Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo