Friday, June 7th

Dinner Special

Today’s Obanzai:

• Daikon Shoyu Zuke - Daikon, cucumber & carrot marinated in soy vinegar with sesame oil
•  Nasu Fry Tomato Sauce - Fried panko crusted eggplants with tomato sauce
• Jaga Teba  Taitan - Baby white potato & chicken wings simmered in chicken stock with garlic

Today’s Miso Soup:

• Nira Chives

Today’s Special Sushi:

• Uni Sushi / Sashimi
• Uni from Japan Sushi / Sashimi
• Toro Sushi/Sashimi
• Arctic Char Sushi / Sashimi
• Branzini Sushi / Sashimi
• Black Cod Sushi / Sahshimi
• Salmon Belly Sushi / Sashimi
• Negi Toro Roll - Fatty Tuna with Scallions
• Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo