Dinner Special
Today’s Obanzai:
Yaki Daikon Ohitashi - Sauteed daikon radish marinated in sesame sauceAtsuage Kinoko An - Shimeji mushroom with starchy veggie sauce over fried tofu- Jaga Soboro - Baby potatoes and ground pork simmered in soy miso
Today’s Miso Soup:
- Wakame & Tofu
Today’s Special Sushi:
- Toro Sushi/Sashimi
- Black Cod Sushi/Sashimi
- Tile Fish Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Salmon Belly Sushi/Sashimi
- Arctic Char Sushi/Sashimi
- Negi Toro Roll - Fatty Tuna with Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo