Dinner Special
Today’s Obanzai:
- Konnyaku Shoga Itame - Yam cake noodles, chive & kinoko sauteed with soy mirin with ginger
- Buta Nanohana Goma Ae - Slice-pork loins & broccoli rabe mixed with sesame paste
- Sasami Chili Sauce - Chicken tenderloins & onion sauteed with mild spicy sauce
Today’s Miso Soup:
- Moyashi Bean Sprouts
Today’s Special Sushi:
- Black Cod Sushi/Sashimi
- Salmon Belly Sushi / Sashimi
- Arctic Char Sushi/Sashimi
- Sea Bass Sushi / Sashimi
- Uni Sushi / Sashimi
- Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oysters - Fried Panko Crusted Oysters with Avocado, Cucumber and BBQ Mayo