Dinner Special
Today’s Obanzai:
- Kaiware Goma Ae - Kaiware sprouts, fishcake & wakame seaweed mixed in soy sesame sauce
- Sato Imo Miso Itame - Ground pork & taro sauteed in mild spicy sauce
- Uzura Kinchaku Ni - Quail eggs & ground chicken inside beancurd simmered in soy mirin sauce
Today’s Miso Soup:
- Tofu & Wakame Seaweed
Today’s Special Sushi:
- Branzini Sushi/Sashimi
- Salmon Belly Sushi / Sashimi
- Arctic Char Sushi/Sashimi
- Local Squid Sushi / Sashimi
- Uni Sushi / Sashimi
- Toro Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna Scallions
- Blue Crab Roll - Crab Meat & scallions mixed with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oysters - Fried Panko Crusted Oysters with Avocado, Cucumber and BBQ Mayo