Dinner Special
Today’s Obanzai:
- Aki Yasai Agebitashi - Fried eggplant, pumpkin & shishito marinated in soy kelp broth
- Buta Pepper Goma Itame - Sliced pork belly & peppers sauteed in miso & ginger
- Tori Nyumen - Chicken, cabbage & somen noodle in chicken broth with salt
Today’s Miso Soup:
- Nasu Eggplant
Today’s Special Sushi:
- Toro Sushi/Sashimi
- Uni Sushi/Sashimi
- Black Cod Sushi/Sashimi
- Salmon Belly Sushi/Sashimi
- Gray Tile Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Blue Crab Roll - Crab meat & scallions mixed with Yuzu Mayo over Avocado Cucumber
- Negi Toro Roll - Fatty tuna with scallions
- Lobster Tempura Roll - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo