Dinner Special
Today’s Obanzai:
- Okara Ni (Vegan) - Soy pulp, carrots, hijiki, fried tofu skin and konjac noodles simmered in soy mirin sauce
- Tori Ume Shiso Ae - Fried chicken thigh mixed with soy plum paste
- Jyaga Buta Itame - Ground pork & potatoes sauteed with soy mirin
Today’s Miso Soup:
- Tofu & Wakame
Today’s Special Sushi:
- Toro Sushi/Sashimi
- Uni Sushi/Sashimi
- Arctic Char Sushi/Sashimi
- Salmon Belly Sushi/Sashimi
- Black Cod Sushi/Sashimi
- Striped Bass Sushi/Sashim
- Blue Crab Roll - Crab meat & scallion mixed with Yuzu Mayo over Avocado and Cucumber
- Negi Toro Roll - Fatty tuna with scallions
- Lobster Tempura Roll - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
