Dinner Special
Today’s Obanzai:
- Gyu Daikon Ni - Beef & daikon simmered in sweet soy broth
- Konnyaku Steak - Yam cakes & shimeji mushrooms sauteed with soy mirin & garlic
- Moyashi Tonyu Ni - Sliced-pork belly, bean sprouts, enoki & hakusai cabbage simmered in soy milk & miso broth
Today’s Miso Soup:
- Cabbage
Today’s Special Sushi:
- Black Cod Sushi / Sashimi
- Arctic Char Sushi / Sashimi
- Toro Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallion
- Blue Crab Roll - Crab meat mixed with Yuzu Mayo & Scallion over Avocado Cucumber Roll
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo