Dinner Special
Today’s Obanzai:
- Buta Renkon Mayo Ae - Sliced pork belly, lotus roots & kaiware bean sprouts mixed with nayo
- Konnyaku Sasami Itame - Pulled yam cakes & chicken tenderloins sauteed with soy & sake
- Kiriboshi Daikon Ankake - Thick soy broth with dried daikon & fishcakes over fried tofu
Today’s Miso Soup:
- Tofu & Wakame Seaweed
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Horse Mackerel Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Uni Sushi / Sashimi
- Salmon Skin Hand Roll - Broiled Salmon Skins & Cucumber with Eel Sauce
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
