Dinner Special
Today’s Obanzai:
- Kiriboshi Daikon Salad - Dried Daikon & Hijiki mixed with Ume Plum Dressing
- Kinpira Gobo - Burdock Roots, Carrot & Fried Tofu Skins sauteed & Simmered with Soy
- Chingensai Garlic Mushi - Steamed Bok Choy & Dried Baby Anchovy with Soy Garlic
Today’s Miso Soup:
- Chingensai Bok Choy
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Porgy Sushi / Sashimi
- Uni Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Snow Crab Roll - Snow Crab & Scallions with Yuzu Mayo over Avocado Cucumber Roll
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo