Dinner Special
Today’s Obanzai:
- Buta Sutamina Itame - Sliced Pork Belly & Sweet Potato Sauteed w/ Spicy Sweet Soy
- Horensou Tamago Soboro An - Thick Soy Broth w/ Spinach & Eggs over Homemade Tofu
- Kiriboshi Daikon Ae - Shredded Dried Dikon & Baked Oyster Mushroom mixed w/ Yuzu Mayo Ponzu
Today’s Miso Soup:
- Hakusai Cabbage
Today’s Special Sushi:
- Mackerel Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Porgy Sushi / Sashimi
- Stripe Bass Sushi / Sashimi
- Big eye Chu Toro Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo