Dinner Special
Today’s Obanzai:
- Kinchaku Mochi Soup - Fried Bean Curd with Rice Cake, Cabbage & Chive in Chilled Saikyo Miso Broth
- Daikon Steak - Ground Beef over Grilled Radish with Soy Butter
- Jaga Shake - White Potato & Salmon Flake flavored with Salt & Butter
Today’s Miso Soup:
- Daikon Radish
Today’s Special Sushi:
- Botan Shrimp Sushi /Sashimi
- Branzini Sushi / Sashimi
- Porgy Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo