Dinner Special
Today’s Obanzai:
- Sanma Soy Taitan - Pike Mackerel simmered in Soy & Sake with Sugar
- Mushi Tori - Steamed Stuffed-Chicken Thigh with Sting Beans & Okra in Soy & Ginger-Garlic
- Sunomono Salad - Hakusai Cabbage, Onion & Cucumber mixed with Vinegar
Today’s Miso Soup:
- Tofu & Wakame Seaweed
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashmi
- Sheeps Head Sushi / Sashimi
- Porgy Sushi / Sashimi
- Sea Trout Sushi / Sashimi
- Ama Ebi Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo