Dinner Special
Today’s Obanzai:
- Yukari Salad - Daikon Radish & Cucumber mixed with Shiso Leafs Seasoning & Salt
- Iri Tori - Pan Fried & Simmered Chicken & Lotus Root in Sweeten Soy Broth
- Miso Ankake - Ground Prok & Beef, & Okra with Thick Miso Sauce over Fried Tofu
Today’s Miso Soup:
- Bok-Choy
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashmi
- Ama Ebi Sushi / Sashimi
- Sheeps Head Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ May