Dinner Special
Today’s Obanzai:
- Niku Jyaga - Sliced Pork & Veggies simmered in Sweet Soy Broth
- Renkon Kinpira - Shredded Lotus Root in Sweet Sesame Soy
- Tuna Salad - Scallion, Taro Potato, Cooked Tuna & Sesame with Mayo & Sweet Vinegar Sauce
Today’s Miso Soup:
- Spinach
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashmi
- Ama Ebi Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo