Dinner Special
Today’s Obanzai:
- Gyusuji Miso Nikomi - Beef Tendon & Vegetables in Wine Miso & Mini Sesame Onigiri
- Ika Marine Salad - Squid, Tomato & Onion marinated with Oilve oil & Vinegar
- Mizore Ae - Sliced Pork & Eggplants mixed with Grated Radish & Ponzu
Today’s Miso Soup:
- Daikon Radish
Today’s Special Sushi:
- Sea Bass Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Botan Shrimp Sushi/ Sashimi
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo