Dinner Special
Today’s Obanzai:
- Sato Imo & Kakitama An - Fried Taro and Thick Soy Broth with Beaten Egg, Fish Cake & Shiitake
- Okura Jako Okaka Ae - Blanched Okra & Dried Anchovy mixed with Ponzu & Bonito Flake
- Mushi Yasai & Nasu Sauce - Steamed Turnip, Broccoli & Carrot with Eggplant & Sesaame Sauce
Today’s Miso Soup:
- Tamanegi Onion
Today’s Special Dish:
- Chu Toro Don - Soy marinated Fatty Tuna over Sushi Rice and Shredded Egg
Today’s Special Sushi:
- Chu ToroSushi / Sashimi
- Mackerel Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Botan Shrimp Sushi/ Sashimi
- Soft Shell Crab Roll - Soft ShellCrab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo