Dinner Special
Today’s Obanzai:
- Kinpira - Sauteed and Simmered Sliced Lotus Root & Carrot with Soy Mirin Sauce
- Gyu Miso Itame - Hanger Steak, Onion, Carrot and Scallion sauteed with Miso
- Tofu Salad - Chilled Homemade Tofu & Dried Anchovy with Lemon Dressing
Today’s Miso Soup:
- Eringi Mushroom
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Chu Toro Sushi / Sashimi
- Gray Tile Sushi / Sashimi
- Orata Sushi / Sashimi
- Negi Toro Roll - Fatty Tuna with Scallion
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo