Dinner Special
Today’s Obanzai:
- Inari Sushi - Sushi Rice in Seasoned Fried Tofu Pouches
- Buta Cabbage Itame - Pork Belly Slices and Cabbage sauteed with Mild Spicy Soy Sauce
- Shiromi Fry - Fried Cod Fish with Tar Tar Sauce
Today’s Miso Soup:
- Tofu and Mitsuba Parsley
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo