Dinner Special
Today’s Obanzai:
- Harusame Salad - Potato Starch Noodle, Cucumber and Tomato with Soy Vinegar Dressing
- Ika Ring - Fried Panko Crusted Squid with Tonkatsu Sauce
- Niku Dango Ankake - Pork Meatball and Bell Pepper with Thick Soy Vinegar Sauce
Today’s Miso Soup:
- Daikon Radish
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo