Dinner Special
Today’s Obanzai:
- Gyu Shio Koji Yaki - Grilled Hanger Steak marinated in Salted Mold & Yuzu
- Iwashi Shio Yaki - Broiled Salted Sardine
- Horenso Uni Ae - Blanched Spinach mixed with Uni Sauce
Today’s Miso Soup:
- Cabbage and Carrot
Today’s Special Sushi:
- Botan Shrimp Sushi / Sashimi
- Porgy Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo