Dinner Special
Today’s Obanzai:
- Ika no Nimono - Squid & Veggies simmered in Soy Dashi
- Avocado Hiyayakko - Pasted Avocado on Cold Tofu with Soy
- Chicken Miso Yaki - Broiled Chicken Marinated in Miso
Today’s Miso Soup:
- Eringi Mushroom
Today’s Special Sushi:
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Botan Shrimp Sushi / Sashimi
- Bonito Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo