Dinner Special
Today’s Obanzai:
- Sawara Nanban Zuke - Fried Spanish Mackerel, Carrot & Onion Slices Marinated in Sweet Soy Vinegar
- Nanohana Itame - Braised Pork Belly and Broccoli Rabe Sauteed with Garlic Oyster Sauce
- Hirame (Fluke) & Asparagus Tempura with Spicy Soy Dip Sauce
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
