Dinner Special
Today’s Obanzai:
- Maguro Kabu Ponzu Ae - Blanched Tuna and Simmered Root Vegetable with Ponzu Sauce
- Ika Butter Teriyaki - Grilled Squid with Teriyaki Butter Sauce
- Buta Kushi Yaki - Grilled Pork Belly Skewers with Red Miso Sauce
Today’s Miso Soup:
- Wakame Seaweed & Homemade Tofu
Today’s Special Sushi:
- Black Fish Sushi / Sashimi
- Orange Clam Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo