Dinner Special
Today’s Obanzai:
- Ozoni - Mochi Rice Cake in Sea Broth with Radish, Carrot, Duck and Mushroom
- Tori Sake Kasu Yaki - Grilled Chicken Thigh Marinated in Sake Lees
- Soba Sushi - Buckwheat Noodle, Kanpyo, Shrimp, Egg and Eel Wrapped in Seaweed
Today’s Miso Soup:
- Satusma Sweet Potato and Onion
Today’s Special Sushi:
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo