Dinner Special
Today’s Obanzai:
- Yaki Onigiri Sake Chazuke - Grilled Rice Ball with Salmon Flakes, Served with Sea Broth
- Ika Kabocha Garlic Oil Yaki - Squid and Pumpkin Sauteed with Garlic Oil
- Mabo Tofu - Ground Beef and Pork Meat Balls and Tofu Simmered in Spicy Sansyou Soy Sauce
Today’s Special Dish:
- Negitoro Don - Chopped Fatty Tuna and Scallion Over Shredded Egg and Rice
- Toro Tekka Don - Sliced Fatty Tuna and Scallion Over Shredded Egg and Rice
Today’s Miso Soup:
- Lotus Root & Burdock Root
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Negitoro Roll - Chopped Fatty Tuna and Scallion
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo