Dinner Special
Today’s Obanzai:
- Sanma Ni - Pike Mackerel Simmered in Soy Ginger Sauce
- Furofuki Daikon - Sea broth Simmered Daikon Radish, Topped with Edamame Bean Puree.
- Uni Ooba Maki Tempura - Fried Sea Urchin Wrapped in Shiso Leaf.
Today’s Special Dish:
- Negitoro Don - Chopped Fatty Tuna and Scallion Over Shredded Egg and Rice
- Toro Tekka Don - Sliced Fatty Tuna and Scallion Over Shredded Egg and Rice
Today’s Miso Soup:
- Wakame Seaweed & Daikon Radish
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Porgy Sushi / Sashimi
- Tile Fish Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Negitoro Roll - Chopped Fatty Tuna and Scallion
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
