Dinner Special
Today’s Obanzai:
- Tonjiru - Miso Soup with Pork Slices, Fried Tofu, Vegetable, Root Vegetable and Shiitake Mushroom
- Teba Daikon Taitan - Chicken Wings and Daikon Radish Simmered in Soy Broth
- Sanma Karamiso Yaki - Broiled Pike Makerel Marinated in Spicy Miso Sauce
Today’s Miso Soup
- Homemade Tofu & Wakame Seaweed
Today’s Special Sushi:
- Horse mackerel Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Bonito Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyser with Avocado, Cucumber and BBQ Mayo