Dinner Special
Today’s Obanzai:
- Gyu Suji - Beef Tendon and Daikon Radish Simmered in Soy Broth
- Saba Namban - Fried Mackerel Marinated in Sweet Soy Vinegar
- Kabocha Salad - Mashed Pumpkin with Onion, Cucumber and Ham
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Sea Bass Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
