Dinner Special
Today’s Obanzai:
- Ebi Kushiyaki - Shrimp, Shiitake Mushroom and Green Pepper Grilled on a Skewer with Spicy Miso Sauce
- Katsu Curry - Fried Panko Crusted Pork with Curry Sauce
- Yasai Agebitashi - Fried Baby Corn and Zucchini Soaked in Soy Broth
Today’s Miso Soup:
- Lotus Root & Carrot
Today’s Special Sushi:
- Amberjack Sushi / Sashimi
- Porgy Sushi / Sashimi
- Orata Sushi / Sashimi
- Local Squid Sushi / Sashiimi
- Lobster Tempura Roll - Lobster Tail Tempura with Flying Fish, Cucumber and Avocado
- Soft Shell Crab - Soft Shell Crab Tempura with Flying Fish, Cucumber and Avocado