Dinner Special
Today’s Obanzai:
- Shiromi Nanban Zuke - Fried Stripe Bass & Fluke, Onion, Bell Pepper and Carrot Marinated in Soy Broth Vinegar Sauce
- Baby Corn Sauteed with Soy Mirin Sauce
- Salmon Hamburg with Saikyo Miso Sauce
Today’s Miso Soup:
- Lotus Root & Jagaimo Potato
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Flying Fish, Cucumber and Avocado
- Soft Shell Crab - Soft Shell Crab Tempura with Flying Fish, Cucumber and Avocado