Dinner Special
Today’s Obanzai:
- Tuna Tatsuta Age - Fried Tuna Marinated in Soy-Mirin & Ginger Sauce
- Nasu Chingensai Itame - Sauteed Bok Choy and Eggplant with Oyster Sauce
- Gyu Daikon Miso Ni - Spicy Miso Broth Simmered Short Rib and Radish
Today’s Miso Soup:
- Potato and Onion
Today’s Special Dish:
- Uni Ikura Don - Sea Urchin and Marinated Salmon Roe over Sushi Rice
Today’s Special Sushi:
- Ika Geso Sushi / Sashimi
- Porgy Sushi / Sashimi
- Sheep's Head Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo