Dinner Special
Today’s Obanzai:
- Iwashi Tsumire Soup - Sardine Fishballs , Shiitake Mushroom, Radish and Lotus Root in Miso Broth
- Sasami Katsu - Fried Panko Crusted Chicken Tenderloin with Tar Tar Sauce
- Kinpira - Sauteed and Simmered Lotus Root, Shiitake Mushroom, Carrot and Yam Cake with Soy Mirin Sauce [Picture]
Today’s Miso Soup:
- Broccoli and Asparagus
Today’s Miso Soup:
- Sheep's Head Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo