Dinner Special
Today’s Obanzai:
- Aji Fry - Fried Panko Crusted Horse Mackerel with Tar Tar Sauce
- Gyu Tan Salad - Grilled Beef Tongue, Kaiware Sprout and Onino Slices with Ponzu Sauce [Picture]
- Daikon Steak - Soy Broth Simmered Radish Sauteed with Soy & Butter
Today’s Miso Soup:
- Tofu and Daikon Radish
Today’s Special Sushi:
- Amberjack Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo