Dinner Special
Today’s Obanzai:
- Satsuma Jiru - Pork, Carrot,Sweet Potato and Onion Stewed in Miso Broth
- Shiromi Fry - Fried Panko Crusted Cod Fish with Onion Curry Sauce [Picture]
- Kinoko (Oyster, Shimeji and Enoki Mushroom) Sauteed with Soy Butter Sauce
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Local Squid Sushi/ Sashimi
- Ika GEso Sushi / Sashimi
- Ama Ebi Sushi / Sashimi
- Sheep's Head Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo