Dinner Special
Today’s Obanzai:
- Daikon & Satsumaage Titan - Daikon Radish and Deep Fired Fish Patty Simmered in Fish, Kelp and Light Soy Sauce Broth [Picture]
- Ika Syouga Yaki - Grilled Squid and Onion Marinated in Ginger Soy Sauce
- Curry Soup - Pork Loin, White Mushroom, Onion and Carrot in Curry Soup
Today’s Miso Soup:
- Dried Daikon Radish and Shiitake Mushroom
Today’s Special Sushi:
- Porgy Sushi / Sashimi
- Red Snapper Sushi / Sashimi
- Orata Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Squid Tentacle Sushi / Sashimi
- Negitoro Roll - Fatty Tuna with Scallion
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo