Today’s Obanzai:
- Niku Dango - Ground Beef, Pork and Onion Meat Balls with Grated Daikon & Shiso Dressing
- Ika no Teriyaki - Broiled Squid Marinated in Teriyaki Sausce
- Atsuage Itame - Sauteed Fried Tofu, Carrot and Enrigi Mushroom with Sesame Miso Sauce
Today’s Miso Soup:
- Shimeji & Enoki Mushrooms
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Porgy Sushi / Sashimi
- Orata Sushi / Sashimi
- Local Mackerel Sushi / Sashimi
- Negitoro Roll - Fatty Tuna with Scallion
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
