Today’s Obanzai:
- Oden - Fish Cakes, Daikon Radish and Egg Stewed in Light Soy Broth
- Akamiso Hanger Steak - Sauteed Hanger Steak & Onion with Red Miso Sauce [Picture]
- Chicken Thigh Confit with Curry Sauce
Today’s Miso Soup:
- Enoki & Eringi Mushrooms
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Porgy Sushi / Sashimi
- Orata Sushi / Sashimi
- Kanpachi Sushi / Sashimi
- Local Mackerel Sushi / Sashimi
- Negitoro Roll - Fatty Tuna with Scallion
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo