Today’s Obanzai:
- Nikujaga - Beef, Potato. Carrot and Onion Stewed in Sweetened Soy Broth
- Sanma Shio Yaki - Broiled Salted Pike Mackerel [Picture]
- Asparagus Fry - Fried Panko Crusted Asparagus Served with Garlic Mayo Sauce
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Sea Bass Sushi / Sashimi
- Orata Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Ika Geso Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
