Today’s Obanzai:
- Atsuage Satsuma Imo Ni - Light Soy Broth Simmered Fried Tofu and Sweet Potato [Picture]
- Shiitake Niku Tsume - Mushroom Stuffed with Ground Beef with Saikyo Miso Sauce
- Saba Misore Ni - Soy Broth with Grated Daikon Radish Simmered Mackerel
Today’s Miso Soup:
- Yu Choy and Tofu
Today’s Special Sushi:
- Stripe Bass Sushi / Sashimi
- Orata Sushi / Sashimi
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster Roll - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
Dinner Delivery/Take Out Menu
