Today’s Obanzai:
- Hotate (Scallop) , Asparagus and Zucchini Fritters with Garlic Mayo
- Potato Salad - Mashed Potato, Cucumber and Sausage Mixed with Mayo
- Ratatouille Soup - Potato, Cabbage Carrot and Bacon Simmered in Tomato with Miso Paste [Picture]
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Orata Sushi / Sashimi
- Mackerel Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
- Negi Toro - Fatty Tuna and Scallion