Today’s Obanzai:
- Mabo Tofu - Sauteed Ground Pork and Homemade Tofu Simmered in Spicy Chill Bean Saucen [Picture]
- Salmon Foil Yaki - Baked Salmon, Cabbage, Carrot and Potato with Miso in Foil
- Fried Shishito Pepper Age
Today’s Miso Soup:
- Carrot and Burdock Root
Today’s Special Sushi:
- Kanpachi Sushi / Sashimi
- Sea Bass Sushi / Sashimi
- Orata Sushi / Sashimi
- Local Squid Sushi / Sashimi
- Soft Shell Crab Roll - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - Lobster Tail Tempura with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
