Today’s Obanzai:
- Chilled Cha Wan Mushi -Egg Custard Flavored of Soy Dashi Broth with Edamame & Scallop [Picture]
- Mabo Tofu - Ground Beef & Pork Cooked in Spicy Sauce Over Home Made Tofu
- Ika Garlic Yaki - Grilled Squid, Tomato, Broccoli, Onion and Potato with Garlic Flavor Served with Sweet Sour Sauce
Today’s Miso Soup:
- Cabbage
Today’s Special Sushi:
- Smoked Salmon Sushi / Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
