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| Beer : Sapporo/ Kirin Light / Orion |
Today’s Obanzai:
- Niku Tofu - Homemade Tofu and Braised slice Beef and Onion with Soy-Sake Sauce
- Ebi Potato Fry - Potato Noodle Wrapped Around Shrimp and Deep Fried with Sweet Vegetable Sauce
- Ohitashi - Blanched Turnip, Burdock &Lotus Root and Carrot Soaked in Soy-Dashi Broth
Today’s Miso Soup:
- Turnip Leaf
Today’s Special Sushi:
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
- Sea Bass Sushi / Sashimi
Dinner Delivery/Take Out Menu
