Today’s Obanzai:
- Beef Mabo - Housemade Tofu with Spiced Ground Beef Miso Sauce [Pictured]
- Sea Trout Miso Zuke - Broiled Miso Marinated Sea Trout with String Beans with Sesame Sauce
- Salmon Toji Maki - Fried Yuba (Tofu Skin) Wrapped Minced Shrimp and Salmon with Spicy Mayo
Today’s Miso Soup:
- Cabbage
Today’s Special Sushi:
- Aji (Horse Mackerel) Sushi /Sashimi
- Soft Shell Crab Roll with Avocado, Cucumber and BBQ Mayo
- Lobster Tempura Roll - with Avocado, Cucumber and Yuzu Mayo
Dinner Delivery/Take Out Menu
