Today’s Obanzai:
- Shrimp and Koya Tofu - Dashi Simmered Shrimp and Koya Tofu (Spongy Freeze Dried Tofu) with Broccoli Rabe and Yuzu Kosho (Pictured)
- Teba Spicy Miso Zuke - Grilled Spicy Miso Marinated Chicken Wings
- Kaki Age - Mixed Tempura with Gobo (Burdock Root), Corn, Onion and Carrot
Today’s Miso Soup:
- Tofu and Wakame Seaweed
Today’s Special Sushi:
- Aji (Horse Mackerel)