Today’s Obanzai:
- Satsuma Imo Goma Ae - Deep Fried Sweet Potato and Asparagus with Sesame Dressing
- Tofu Hasami Age - Home Made Tofu Sandwiching a Fish Paste Filling and Deep Fried with Grated Radish and Ponzu Sauce
- Onion Salad - Sliced Onion, Zucchini, Carrot and Duck Breast with Soy-Mirin vinegar Dressin
Today’s Miso Soup:
- Zucchini
Today’s Special Sushi:
- Argentine Red Shrimp Sushi / Sashimi
Dinner Delivery/Take Out Menu
