Dinner Special
Today’s Obanzai:
- Kinoko Udon - Various mushroom and bonito flakes simmered in soy mirin over udon noodles in soiy broth
- Buta Horenso Nameko Ni - Pork belly, spinach and nameko mushroom simmered in soy kelp broth
Today’s Miso Soup:
- Tofu
Today’s Special Dish:
- Uni Negitoro Don - Minced fatty tuna with seaurchin and scallinos over sushi rice
- Hamachi Kama - Broiled Salted Yellowtail Collar
Today’s Special Sushi:
- Toro Sushi / Sashimi
- Uni Sushi / Sashimi
- Amberjack Sushi / Sashimi
- Branzino Sushi / Sashimi
- Black Cod Sushi / Sashimi
- Hamachi Belly Sushi / Sashimi
- Salmon Belly Sushi / Sashimi
- Botan Shrimp Sushi / Sashimi
- Arctic Char Sushi / Sashimi
Today’s Special Rolls:
- Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
- Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
- Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
- Negi Toro - Fatty Tuna (Toro) & Scallions
- Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
- Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
- Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce
Dinner Delivery/Take Out Menu
