Sunday, April 18th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:00PM TO 9:00PM FOR TAKE OUT AND DELIVERY

Today’s Obanzai:

• Gyu Broccoli Itame - Sliced-beef, broccoli and enoki mushrooms sauteed in soy mirin sauce
• Tofu Hijiki Ae - Tofu, hijiki, carrot and edamame with soy kelp broth 

Today’s Miso Soup:

• Tofu 

Today’s Special Sushi:

• Uni Sushi / Sashimi
• Amberjack Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Mackerel Sushi / Sashimi
• Botan Shrimp Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce