Friday, April 30th

Dinner Special

WE ARE OPEN FOR DINNER FROM 5:30PM TO 9:30PM FOR TAKE OUT AND DELIVERY

Available for Dine-In (Please call to inquire)

Today’s Obanzai:

• Buta Atsuage Itame - Sliced-pork belly and fried tofu skin sauteed in soy mirin with bonito flakes
• Hakusai Enoki Harusame Salad - Nappa Cabbage, Mushrooms, Cellphone noodles and albacore tuna with soy vinegar and lemon
• Nasu Udon - Fried eggplant and fried tofu in soy broth with Udon noodles 

Today’s Miso Soup:

• Tofu 

Today’s Special Sushi:

• Toro Sushi / Sashimi
• Uni Sushi / Sashimi
• Black Cod Sushi / Sashimi
• Sea Bream Sushi / Sashimi
• Amber Jack Sushi / Sashimi
• Salmon Belly Sushi / Sashimi
• Hamachi belly Sushi / Sashimi
• Arctic Char Sushi / Sashimi
• Branzino Sushi / Sashimi
• Sea bass Sushi / Sashimi

Today’s Special Rolls:

• Lobster Tempura - Lobster Tempura with Avocado, Cucumber and Yuzu Mayo
• Soft Shell Crab - Soft Shell Crab Tempura with Avocado, Cucumber and BBQ Mayo
• Fried Oyster - Fried Panko Crusted Oyster with Avocado, Cucumber and BBQ Mayo
• Negi Toro - Fatty Tuna (Toro) & Scallions
• Blue Crab - Crab Meat mixed with Yuzu Mayo & Scallions over Avocado Cucumber Roll
• Smoked Salmon - Smoked Salmon mixed with Spicy Mayo & Jalapeno over Avocado Cucumber Roll
• Salmon Skin Roll - Grilled Salmon Skin and Cucumber with Eel Sauce